4.15.2014

From my kitchen to yours...homemade pork burgers.

Last night I felt completely uninspired when it came to deciding what to do for dinner.
I walked aimlessly around the supermarket trying to come up with something when it hit me....
Homemade burgers!
I hadn't made any in such a long time and it's a meal I definitely do not regret making, or eating.


To make these at your home you'll need
(this make about 6 good sized patties)
500g pork mince
1 onion
1garlic clove
1 carrot
1 egg
bread crumbs
pepper and salt
oxo beef cube
1 tsp mixed herbs
1 tbsp ketchup

burger buns and your favourite toppings

In a food processor chop the onion, garlic and carrot.
(if you have kids chop it really fine, they'll eat veggies without knowing, operation hide the veggies complete!)
Add the mince to a bowl and add the chopped mixture.
blend together using a fork or your hands
Crumble up the oxo cube and sprinkle on top, add the remaining ingredients 
and blend together.
Using your hands shape into burger patties and grill until cooked. 

Serve in buns with your favourite toppings. 
I used burger sauce, lettuce, cheese and gherkins, but you can let your imagination go wild here!

enjoy!
Photobucket

1 comment:

Jo Hutchinson said...

It is a great way to hide veg for fussy eaters.